Last Friday could possibly have been the sweetest day of the year for everyone at the Travois office. It was bake-off day!
The rules were simple: entries must be something sweet. There were cookies, cakes, brownies, pies — a sweet tooth’s delight.
Congratulations to all of the winners!
Best overall dessert: Versailles torte – Emily Siedlik
Best chocolate dessert: moist cake – Matthew Bland
Best cookie: devil’s food mint cookie – Eden Rensing
Best brownie: cheesecake brownie – Ashley Bland
Most inventive: Wookiee cake pops – Crystal Banks-Mann
Best fruit dessert: pineapple upside down cake – Kellie Burke
Best cake: ooey gooey butter cake – Mike Price
Best pie: chocolate pecan pie – David Bland